Monday, October 31, 2011

Nutella Hot Chocolate

This recipe was enough for two people to each have an 8 ounce cup of it (or one person to have two 8 ounce cups... just sayin'), but you could easily multiply the recipe to serve a crowd.



Here is how I did it:

  • 2 cups of milk (whole, skim, soy, almond, lactose free... any kind will work)
  • a heaping 1/4 cup of Nutella
  • whipped topping or marshmallows (optional)

In a 1 - 1 1/2 quart crock pot add 1 cup of the milk and the Nutella. Whisk together until the Nutella is completely dissolved and incorporated.



Add the remainder of the milk and whisk to inocorporate it well. When it's well incorporated the milk will be all frothy on top.



Place the lid on and turn the crock to low. Let heat completely through for 1 - 2 hours (mine took about an hour and a half).



Whisk one last time before serving to make sure everyone gets an equal amount of that great Nutella flavor. Serve topped with your favorite whipped topping or marshmallows.